Avoid Amla Chutney (Indian Gooseberry Paste) for cheap.
You fulfill simmering spoil Amla Chutney (Indian Gooseberry Paste) practicing 8 method moreover 5 as well as. Here you go consummate.
program of Amla Chutney (Indian Gooseberry Paste)
- use 5 medium of Indian Gooseberries (Amla).
- use 1 tsp of Cumin Seed powder.
- add 1 tsp of Coriander Seed Powder.
- a little 1 tsp of Carom Seed Powder.
- a little 1 clove of Garlic finely chopped.
- also 1 of Green Chillie.
- use 1/2 tsp of Salt or add to taste.
- You need 1 tsp of Sugar for flavour.
Amla Chutney (Indian Gooseberry Paste) technique
- Wash the berries properly and boil for 5 to 10 minutes..
- Cut the boiled berries into two parts and keep them aside..
- Heat the oil in a pan and put all the spices in it for 2 minutes then put the chopped boiled berries and fry for 3/4 minutes..
- Grind the fried materials as finer as possible and make a paste..
- Serve the paste with rice alongwith main dishes. Its just a flavoured paste for taste. Indian Goose berry is richly filled with Vitamin C..