Big "Puto Pao"♥️ (Filipino steamed cakes) website.
You finish simmering reduce "Puto Pao"♥️ (Filipino steamed cakes) proving 7 technique as well as 3 along with. Here you are finish.
modus operandi of "Puto Pao"♥️ (Filipino steamed cakes)
- use 1-1/2 cup of all purpose flour.
- This 3/4 of sugar.
- also 2 tbsp. of Baking powder.
- then 2 of eggs.
- use 1/4 cup of veg. Oil.
- give 1/2 cup of Evaporated milk.
- This 3/4 cup of water.
"Puto Pao"♥️ (Filipino steamed cakes) individually
- Combine all ingredients and mix until the mixture is smooth..
- Prepare the molds then put the Puto Pao filling and puto mixture..
- Steam for about 10 minutes to 15 minutes. And it’s done..