Recipe: Perfect Outback Steakhouse-style Molasses Brown breadSolution

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Outback Steakhouse-style Molasses Brown bread You make ready toasting parboil Outback Steakhouse-style Molasses Brown bread employing 10 method as a consequence 6 steps. Here is how you realize.

procedure of Outback Steakhouse-style Molasses Brown bread

  1. You need 300 g of warm water.
  2. add 5 g of instant dry yeast.
  3. also 180 g of whole wheat flour.
  4. This 21 g of oil.
  5. This 21 g of butter.
  6. Prepare 80 g of dark molasses.
  7. then 85 g of honey.
  8. You need 180-240 g of bread flour.
  9. Prepare 7.5 g of cocoa.
  10. use 6 g of salt.

Outback Steakhouse-style Molasses Brown bread method

  1. Mix water, yeast, whole wheat flour, butter, oil, molasses and honey together until smooth..
  2. Mix dry ingredients together, then gradually incorporate with wet mixture..
  3. Cover and let rise for 60-90 minutes.
  4. Shape into six smallish loaves, cover and let rise until doubled..
  5. Bake at 190 degrees Celsius (375F) for at least 20 minutes..
  6. Once out of the oven, brush tops with butter and sprinkle with oats, if desired. Bake for another 3 to 5 minutes..