Name: Whole Wheat Banana Date Muffins
Ingredients: 1 1/2 cup Whole Wheat Flour; 3/4 tsp Baking Soda; 1/2 tsp Salt; 1/4 tsp Baking Powder; 1 stick Butter; 1/2 cup Shields Date Crystals; 1 cup Mrs. Butterworth's; 1 cup Evaporated Milk; 2 each Eggs; 1 each Banana, mashed

Biggest Whole Wheat Banana Date Muffins overstock.

You complete boiling sear Whole Wheat Banana Date Muffins applying 10 program so 8 and. Here is how you take care of.

modus operandi of Whole Wheat Banana Date Muffins

You need 1 1/2 cup of Whole Wheat Flour.
a little 3/4 tsp of Baking Soda.
give 1/2 tsp of Salt.
This 1/4 tsp of Baking Powder.
You need 1 stick of Butter.
also 1/2 cup of Shields Date Crystals.
add 1 cup of Mrs. Butterworth's.
This 1 cup of Evaporated Milk.
then 2 each of Eggs.
use 1 each of Banana, mashed.

Whole Wheat Banana Date Muffins singly

Combine dry ingredients..
Melt butter with date crystals. Crystals will not dissolve, but will soften. Stir in syrup..
Stir butter mixture into dry ingredients..
Beat together evaporated milk, vanilla and eggs. Beat into main mixture..
Fold in banana. Mix well..
Batter should be slightly thicker than a pancake batter, not quite pourable, but spreadable. Add a little evaporated milk if you need to thin it out..
Distribute batter into a greased muffin pan (I used a silicon muffin mold and it worked pretty great without grease)..
Bake for about 20 minutes. Muffins are done when a toothpick inserted in the center comes out clean..