Deals 100% Spelt Apple Pie coupon. Pick seasonal apples from a nearby apple orchid if available. Mix spelt flour with cold butter cubes quickly by a scraper and hands. Add cold mashed sweet potato in the end and mix well.
Served with a dollop of fresh whipped cream sweetened with stevia (or maple syrup), it is just right, to my tastes. If you prefer a sweeter pie filling add a touch more honey and a touch more flour, to counteract. Yep, a quick visit to the bathroom once again, this time for hygiene purposes as well. You complete baking microwave 100% Spelt Apple Pie employing 9 program moreover 5 steps. Here you are consummate.
procedure of 100% Spelt Apple Pie
- then 2 1/4 cups of organic spelt flour.
- a little 1/2 cup of steamed Asian sweet potato.
- a little 4 1/2 Tsp of Irish butter.
- a little 3 of medium sweet variety apples, cubed.
- Prepare 1 Tsp of brown sugar.
- This 1 tsp of cinnamon power.
- a little 1/2 tsp of ginger power.
- You need 1/4 tsp of nutmeg powder.
- use 1 Tsp of potato starch.
Oh god I love apple pie ♥ *nomnom* (Haha win, cuz of the "apple" in the title I get tag suggestions like "iPhone" or "iPod" xD) To prepare the crust: Whisk together the flour, sugar and salt. Cut in the butter until they are the size of peas. Add the six tablespoons of liquid--if using the vodka, two tablespoons vodka and four tablespoons of the ice water--to the dry ingredients. Last Monday, I was so excited about posting those caramel apple cheesecake bars that I forgot about my International Apple Cake Monday thing I have going on.
100% Spelt Apple Pie instructions
- Pick seasonal apples from a nearby apple orchid if available..
- Mix spelt flour with cold butter cubes quickly by a scraper and hands. Add cold mashed sweet potato in the end and mix well..
- Devide the dough into 2 balls, one for the bottom and the other for the top layer. Roll out into two round pieces to fit a 9 inch pie pan. Arrange the bottom piece into the pan and chill it in a fridge for 20 minutes before baking at 350F for 20 minutes. The top layer shall be chilled on a baking paper in the fridge until it's time..
- Once the bottom layer is baking. Cut up apples into half inch cubes. Cook them in a sauce pan with 1/4 cup of water. Add spices and brown sugar. Cook until apples are soft, about 10 minutes. Dissolve starch in 1/8 cup of water and slowly add into the sauce pan to thicken up the juice..
- Transfer apples to the pie pan. Careful roll out the top layer. Score some slashes to release the steam. Bake at 350F for 30 minutes. Serve warm or room temperature..
But I'm back with this Swedish apple pie! I really hope you guys enjoy the video because I definitely had a great time making. Cut shortening into flour mixture using a pastry blender until mixture is crumbly. This vegan spelt apple pie is definitely a must in the fall, but can be made throughout the year as well. Use snowflake cutouts for the winter, flower cutters in the spring, and star cutouts for the summer—so many possibilities!