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Khatti Meethi Chutney is used not only in the preparation of tongue-tickling chaats, but also served as an accompaniment for crunchy savoury snacks like samosas, kachoris and bhajiyas. Tamatar Ki Meethi Chutney -Sweet Tomato chutney- Best side dish For stuffed Parathas and snacks. Tamatar ki meethi chutney is made in so many versions and each state and house hold have their own favourite recipes of making chutney. You look after broiling barbecue Tomato ki khatti mitthi chutney practicing 12 technique as a consequence 12 also. Here is how you produce.
technique of Tomato ki khatti mitthi chutney
- This 4 of tomatoes.
- add 1/2 cup of oil.
- You need 5 of jawe lehsan chopped.
- give 6,7 of curry patte.
- give 1 Tbl of spoon zeera.
- also 1/2 teaspoon of haldi powder.
- This 1 Tbl of lal mirch powder.
- give of As required Salt.
- You need 1 Tbl of spoon Sugar.
- use 3 Tbl of spoon chilli sauce.
- add 1 Tbl of spoon vaneger.
- add 1 of Capcicum cubes cut.
Though tomato chutney is made through out the year in different ways but this tamatar ki chutney is specially made during winters. Imli Ki khatti Mitthi Chutney is ready.!! Thank you so much for lovely comment and watching Video. Tamatar Ki Khatti Mithi Chutney Recipe - Learn how to make Tamatar Ki Khatti Mithi Chutney Step by Step, Prep Time, Cook Time.
Tomato ki khatti mitthi chutney little by little
- Tomatoes ko cut kar lain.
- Pan main oil dalen is main lehsan cuta hua aur zeera aur curry patta dalen.
- Is ke baad tomato kate hue dalen.
- Phir dhak kar tomato galne ke lye rakhe.
- Tomato gl jaye to is main haldi powder dalen.
- Phir lal mirch powder dalen.
- Salt dalen.
- Sugar dalen.
- Chilli sauce dalen.
- Vaneger dalen aur sare masale mix kar lain atni dair pkayen ke oil ooper ajaye.
- Phir capcicum cubes kati hui dalen aur mix kar lain capcicum ko crunchy rehna daina hai zyada pkana nahi hai.
- Aur ready tomato ki khatti mitthi chutney 👍.
Find all ingredients and method to cook Tamatar Ki Khatti Mithi Chutney with reviews. Tamatar Ki Khatti Mithi Chutney Recipe by Neha Sharma. We will never post anything without your permission. Going by its name, Khatti Meethi Imli ki Chutney or Tamarind Chutney has a peculiarly tangy taste that allures the taste buds of kids, youngsters, and even senior citizens. It is sweet, tangy, spicy, and sour, all at the same time.