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Sahi Soya chunks and vegetable biryani You perform steaming reduce Sahi Soya chunks and vegetable biryani practicing 16 program along with 3 so. Here you are make it.

procedure of Sahi Soya chunks and vegetable biryani

  1. then 1 cup of boiled badmati rice.
  2. add 1/4 cup of soaked soya chunks, carrots, peas, French beans,potatoes.
  3. add 1 tbsp of cashews.
  4. a little 1 tbsp of kismish.
  5. then 1 tbsp of ghee.
  6. Prepare 1 tbsp of biryani masala.
  7. add 1 of tbspb whole spice like clove, dalchini,star flower.
  8. use 2 of bay leaf.
  9. a little to taste of Salt.
  10. add of Ghee for frying vegetsbles.
  11. give 2 tbsp of coriander leaves.
  12. also 2-3 of green chilli.
  13. give 6-8 pc of paneer cubes.
  14. give 1 tsp of jeera.
  15. also Pinch of hing.
  16. You need 1/2 tsp of turmeric.

Sahi Soya chunks and vegetable biryani one at a time

  1. First deep fry all vegetables and paneer and cashews except soya chunks and peas.
  2. Then do tadka with jeera and all whole spices then stir fry kismis and peas then add soya chunks and saute it.then add all vegetables and biryani masalastir it for 2min..
  3. Then add rice and toss it properly.Garnish with coriander leaves and serve..