Recipe: Delicious Fusion SamosaReview

Delicious, fresh and tasty.

Biggest Fusion Samosa promo. Places in Delhi to Find Fusion Samosas. The most detailed and to the point Aloo Samosa Recipe. Its very easy to learn how to fold samosa with this simple video.

Fusion Samosa Follow the same process and make bite size samosa. Here is a twist on samosas - a little greek, Indian and Japanese fusion. This samosa is a combination of feta, curried potato and spinach wrapped in a Japanese gyoza wrapper and fried. You discharge broiling scald Fusion Samosa working 8 program moreover 6 along with. Here you go attain.

method of Fusion Samosa

  1. add 1 cup of flour.
  2. This 3 table spoon of oil for dough.
  3. use Pinch of salt.
  4. This 1/2 cup of Water.
  5. also of White oil for deep frying.
  6. Prepare of Aloo ki sabji, made with aloo,salt,turmeric powder, chilli powde, jeera powder and chopped coriande.
  7. a little of Chopped garlic.
  8. use 3 of table spoonmayonnaise.

Since the insides are cooked, the frying is faster, easier and neater than you think. Look for thicker gyoza skins, won ton skins are a little too thin and you won't get the chew. Also make bite size samosas & Cheese Samosas with this simple and detailed video. A new fusion twist to the samosa we all know.

Fusion Samosa modus operandi

  1. Make a tight dough with flour,salt,oil and water. Make small balls from the dough. Cover it And rest for 30 minute..
  2. In a separate bowl mix the aloo sabji, chopped garlic and mayonnais..
  3. Now take a small ball and roll in rectangularshap. Brush oil on it. Then put stuffing in one side and roll half. Cut the another half in strips with a knif..
  4. Then fold the strips spirally over the covered portion. And seal the both sid..
  5. Fry it in medium heated oil.
  6. Serve it with favourite sauce or chutney.

Try these Potato Samosa Rolls and impress everyone. #HappyCookingToYou #RosePetalZzoop Take samosa patti/manda patti and make pocket,add filling in the center and roll into the shape of samosa and seal corners with all-purpose flour & water paste. In wok,heat cooking oil and fry samosa until golden brown. Now you can make the best roll and samosa patti at home with this simple yet detailed recipe. Also dont waste the cut outs make papdi for your channa chaat. #HappyCookingToYou #Ramzan #FoodFusion #Recipes Fusion Recipes: Best Three Innovative Ways To Make Samosas At Home Food Samosas are one of the best deep-fried snacks in the country. Here is a list of three fusion recipes for samosas that can be easily prepared at your home.