Recipe: Yummy Fusion Garlic Butter PastaCheapest

Delicious, fresh and tasty.

Budget Fusion Garlic Butter Pasta for cheap. My spicy garlic butter pasta sauce breaks all the rules. It's kind of Italian but mostly Asian LOL. Creamy, luscious and oh so good!

Fusion Garlic Butter Pasta Directions:-In spice mixer,add yogurt,garlic paste,dried parsley,cumin powder,salt,lemon juice,tandoori masala, cooking oil and grind well.-In a bowl,add chicken fillets,prepared marinade and mix. WHAT TYPE OF PASTA PAIRS WITH GARLIC BUTTER SAUCE? I paired the garlic butter sauce with one of my favorite pasta shapes, Bucatini. You take on baking french fry Fusion Garlic Butter Pasta practicing 10 prescription including 9 so. Here is how you bring about.

procedure of Fusion Garlic Butter Pasta

  1. add 1/2 lb of thin spaghetti.
  2. give 4 cloves of garlic, sliced thin.
  3. This 1 tbsp of extra virgin olive oil.
  4. add 1-2 tsp of red chilli flakes.
  5. You need 3 tbsp of unsalted butter.
  6. give 2 1/2 tbsp of tamari or shoyu.
  7. use 2 1/2 tbsp of oyster sauce.
  8. also 4-5 sprigs of Italian parsley, washed, leaves removed, chopped.
  9. add 1/2-1 cup of pasta water.
  10. This 3-4 tbsp of grated parmesan cheese.

Becoming more and more available in larger supermarkets, Bucatini is a tubed pasta similar in shape to spaghetti, but it has a hole running through the center that is perfect for soaking up the garlic butter sauce. You can of course also use spaghetti, penne. How to Make Garlic Butter Noodles. All you need is a pound of pasta (any shape will do but I prefer one that will hold sauce well), butter, garlic, salt, pepper and cheese.

Fusion Garlic Butter Pasta prescription

  1. Bring a pot of water to a boil and cook spaghetti as you prefer. Do not salt the water..
  2. Heat olive oil in a sauté pan on low to medium heat. Add garlic and sauté lightly until just golden..
  3. Add red pepper flakes and sauté briefly..
  4. Add butter to the pan and reglaze..
  5. Add pasta water and heat to combine flavors..
  6. Add tamari and oyster sauce. Heat and stir to combine flavors..
  7. Drain pasta and reserve 1/2 cup pasta water just in case it is needed. Add drained pasta to the sauté pan and combine and heat until sauce is adhering to the spaghetti and glistening..
  8. Add chopped parsley and combine until just wilted..
  9. Divide into pasta bowls, top with parmesan cheese and serve..

And then it's just four easy steps: While your pasta is boiling, in a medium saucepan heat the butter until melted. In pot,add butter and let it melt,add cinnamon stick,green cardamom,onion,ginger garlic,green chili and sauté until onion are translucent. Cook pasta according to package directions. Meanwhile, in a large saucepan, saute garlic in butter. Drain pasta; add to garlic butter.