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Baked Red lentil pasta with white sauce I have used here lentil pasta. It had more protein as compared to regular ones. Even i have tried to incorporate multiple vegetables(as many as i can). You act boiling french fry Baked Red lentil pasta with white sauce accepting 22 technique moreover 7 than. Here is how you get someplace.

modus operandi of Baked Red lentil pasta with white sauce

  1. You need of Red lentils pasta.
  2. This 1 of carrot.
  3. use 1 of Zucchini.
  4. a little 1 of beetroot.
  5. You need 1/4 portion of cabbage.
  6. add 1 of onion.
  7. a little of Oregano.
  8. use of Black pepper.
  9. use of Red chilli flakes.
  10. use of Cron kernels.
  11. add of Spinach puree.
  12. This of Crushed garlic.
  13. also of Ginger paste.
  14. You need of Green chilli paste.
  15. use of Shredded cheese.
  16. also 1 cup of milk.
  17. Prepare of Wheat flour.
  18. also of Salt.
  19. Prepare of Sriracha.
  20. Prepare of Soy sauce.
  21. give of Chilli sauce.
  22. a little of Olive oil.

Stir in the lentils, broth, pepper and cayenne. Stir in the tomatoes, tomato paste, vinegar, basil and oregano. Cook spaghetti according to package directions; drain. In a medium saucepan, heat the olive oil over medium-high heat.

Baked Red lentil pasta with white sauce modus operandi

  1. Boil pasta according to directions.After its boiled strain it.Meanwhile pasta is boiling start working with vegetables.Add vegetables in chopper/ food processor and chop them.Do not over chop them.Just or two push and it should be done..
  2. In a wok/ pan,add olive oil,add in crushed garlic,ginger paste and green chili paste and cook until rawness of garlic is completely gone.Now add in all the chopped vegetables and salt and cook them.After they are cook add in spinach purée and further cook for few minutes.Now add in soy sauce,Sriracha and chilli sauce.Add in cooked pasta and stir it.Pasta is already..
  3. Now add in soy sauce,Sriracha and chilli sauce..
  4. Add in cooked pasta and stir it.Pasta is already..
  5. For white Sauce:- In a pan add in olive oil.Add 2-3 tbs wheat flour and roast until it’s golden in color.Now add in milk little by little, make sure there are no lumps.Keep stirring while adding mily.Once it starts to boil add in oregano,chili flakes,black pepper and salt. Stir it well and turn off flame..
  6. Baking :- Preheat oven to 450 degrees fahrenheit.In a baking tray combine pasta and white sauce and stir well.Sprinkle some cheese on top..
  7. Now put it into oven and bake it for 10 minutes.After 10 minutes reduce the temperature to 400 degrees fahrenheit and bake it for 10 more minutes.And last Broil it for 2-3 minutes.Keep eye on it while broil. Now pasta is already to serve..

Barilla's red lentil penne pasta is made with one simple ingredient.. pen. Ridged penne are designed for meat, vegetable, cheese and oil or butter-based sauces. They are also perfect for baked dishes made with sauce and cheese. Barilla Red Lentil Rotini salad with Zucchini, Fresh Basil. Red and white pasta quick tips.