Name: Vegetable Pilaf (Vegetarian Dish)
Ingredients: 1 cup basmati rice, washed until the water is clear; 2 cup vegetable broth; 2 medium-sized zucchini, cubed; 1 big tomato, cubed; 1 bell pepper, cubed; 1 medium-sized eggplant, cubed; 1/2 onion, cubed; 3 garlic, crushed and minced; 1 pinch salt; 2 tbsp oil (I normally use sunflower)

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You get ready sizzling pressure-cook Vegetable Pilaf (Vegetarian Dish) adopting 10 process furthermore 4 as well as. Here you are attain.

process of Vegetable Pilaf (Vegetarian Dish)

then 1 cup of basmati rice, washed until the water is clear.
This 2 cup of vegetable broth.
use 2 of medium-sized zucchini, cubed.
You need 1 of big tomato, cubed.
Prepare 1 of bell pepper, cubed.
Prepare 1 of medium-sized eggplant, cubed.
use 1/2 of onion, cubed.
You need 3 of garlic, crushed and minced.
also 1 pinch of salt.
You need 2 tbsp of oil (I normally use sunflower).

Vegetable Pilaf (Vegetarian Dish) step by step

Heat oil in a pan. Add the vegetables + onion and stir for about 3 minutes. Add garlic, stir for a minute or so..
Add basmati rice. Add salt. Stir well..
Pour broth bit by bit. When it is boiling, reduce the heat and cover..
After 20 minutes, check the consistency. If the rice is cooked and fluffy, then it is done. If it is a bit dry, add a bit of water and cover for 5 minutes or so..