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Special Steamed Egg Tofu Mushroom Minced Meat You produce simmering pressure-cook Special Steamed Egg Tofu Mushroom Minced Meat employing 14 program together with 7 steps. Here is how you bring about.

prescription of Special Steamed Egg Tofu Mushroom Minced Meat

  1. then 2 pcs of egg tofu.
  2. add 2 of eggs beaten.
  3. You need 8 pcs of mushroom.
  4. give of Minced Pork Ingredients.
  5. Prepare of Minced pork meat.
  6. This 1 tbsp of Green onions chopped.
  7. also 1 tbsp of Minced mushroom.
  8. add 1 tbsp of Minced carrot.
  9. Prepare 1 tbsp of Minced Mar Tai or Waterchestnut.
  10. Prepare 2 tsp of Minced garlic.
  11. also 1 tbsp of Shaoxing wine.
  12. then 1 tbsp of Oyster sauce.
  13. also to taste of Salt n pepper.
  14. use of Some cornstarch.

Special Steamed Egg Tofu Mushroom Minced Meat one at a time

  1. Soak mushroom in water leave it overnight..
  2. Marinate minced pork meat for 1 hour. Stir fry the minced meat with garlic till aroma and set aside..
  3. Pre-steamed the mushroom or fly with some hot oil to make it softer and aromatic. Stuffed some minced meat into the mushroom..
  4. Cut egg tofu into 5 pcs each. Place tofu with beaten egg in a steamer plate..
  5. Add 2 egg shell water as measurement for 1 egg into steamer plate. Place also some leftover minced pork into the egg. Sprinkle some salt in the eggs..
  6. Place the mushroom on the surface of the tofu. Steam for 12 minutes in high heat..
  7. Mix some soy sauce, oyster sauce, sesame oil with hot water and sprinkle on top of the dish as garnish and flavour. Serve hot..