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Eggs a la Benedict You do ones thing frying curry Eggs a la Benedict using 12 method together with 8 moreover. Here you go produce.

ingredients of Eggs a la Benedict

  1. a little 8 of eggs.
  2. add 4 of English muffins.
  3. Prepare of Hollandaise sauce.
  4. Prepare of Sauce ingredients.
  5. use 1/2 cup of butter.
  6. This 1 tablespoon of flour.
  7. give 2 of egg yolks.
  8. You need of Juice of 1/2 lemon.
  9. give of Salt.
  10. Prepare 1 cup of boiling water.
  11. Prepare of Few grains red pepper.
  12. give of Paprika.

Eggs a la Benedict individually

  1. Toast circular pieces of bread.
  2. Fry thin slice of boiled ham put on top of toast.
  3. Fry slice of tomato dredged with little flour in pan ham has been cooked.
  4. Put cooked tomato on top of ham then put the poached egg.
  5. Over all pour Hollandaise sauce.
  6. Hollandaise sauce.
  7. Cream butter and flour add eggs one at a time boiling water cook in double boiler until mixture thickens.
  8. Add salt lemon juice.