How can Training Delicious Chicken Soup using Pressure CookerCheap

Brand name Chicken Soup using Pressure Cooker in year.

You can baking toast Chicken Soup using Pressure Cooker using 12 receipt so 4 as a consequence. Here you are sew up.

process of Chicken Soup using Pressure Cooker

1. then of Base Soup.
2. This 4 pcs of chicken thighs/full legs.
3. You need of Onion, slice thin.
4. also of Carrots.
5. then of Ginger powder.
6. add of garlic powder.
7. This of Additional Stuffing.
8. You need of wood ear mushroom.
9. This of chinese white cabbage.
10. then of sellery or cilantro.
11. Prepare of spring onion.
12. This of tomato.

Chicken Soup using Pressure Cooker little by little

1. Put the chicken inside the pressure cooker, cover it with water. Add ginger powder, garlic powder, onions, and carrots. I don't add any seasoning on this step. Cook for 30 minutes inside the pressure cooker and turn off the stove..
2. Once you can open the pressure cooker, the soup base is still boiling hot, add the seasoning. A basic salt and pepper will do. Test the taste and adjust as you want..
3. Add the additional stuffing on the next step. I like to add wood ear mushroom. On this step, I like to turn on the stove again, just to make sure that the mushroom is well cooked. The vegetables only need a short time to cook..
4. Stir the soup, last taste test. Turn off the stove and enjoy the soup@.