Recipe: Yummy Telur Puyuh Balado (Quail Eggs with Balado Sauce)Instructions

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Telur Puyuh Balado (Quail Eggs with Balado Sauce) You get ready frying simmer Telur Puyuh Balado (Quail Eggs with Balado Sauce) employing 10 procedure than 4 together with. Here you are gain.

prescription of Telur Puyuh Balado (Quail Eggs with Balado Sauce)

  1. Prepare 12 of quail eggs.
  2. also 1 stalk of lemongrass.
  3. use 1 Tsp of Salt.
  4. You need 1 Tsp of Sugar.
  5. This of Balado sauce.
  6. Prepare 6 of red chilies.
  7. also 1 of tomato.
  8. also 3 of shallots.
  9. give 1 clove of garlic.
  10. Prepare 1 Tsp of shrimp paste.

Telur Puyuh Balado (Quail Eggs with Balado Sauce) prescription

  1. Prepare ingredient all ingredients. Boil quail eggs for 10 minutes. Blend balado sauce ingredients in food processor..
  2. Remove egg shell and fry eggs in hot oil until thin layer formed on the egg surface. Be careful of hot oil that slpash while frying, cover the pan with lid. Set aside.
  3. Mash lemongrass stalk. Heat 1 tbsp oil and saute lemongrass with balado sauce. Add salt and sugar. Saute until fragrance and put the eggs. Cook for 7 minutes..
  4. Quail Eggs with Balado Sauce is ready to serve with rice 🍚 ✨.