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Paneer Corn Tawa Pulao You discharge brewing percolate Paneer Corn Tawa Pulao working 12 receipt and 8 so. Here you go pull off.

prescription of Paneer Corn Tawa Pulao

  1. use 2 cups of boiled rice.
  2. give 75 gm of diced paneer.
  3. This 1/2 tsp of cumin seeds.
  4. also 1/2 of tomato.
  5. add 1/2 cup of boiled peas.
  6. This 1/2 cup of boiled sweet corn.
  7. use 1 tsp of garam masala powder.
  8. use 2 of chopped green chillies.
  9. a little 1 tsp of kashmiri chilli powder.
  10. add To taste of salt.
  11. Prepare 1 tsp of sugar.
  12. Prepare 2 Tbsp of oil.

Paneer Corn Tawa Pulao in succession

  1. Heat oil..
  2. Add cumin seeds and let it splutter..
  3. Add the paneer and a little bit of salt and sugar and fry till one side is brown.
  4. Now add peas, corn, tomato and chillies and saute over medium flame for about 3-4 minutes.
  5. Now add garam masala powder and chilli powder and mix well for about 2 minutes.
  6. Add the rice and mix the veggies with the rice well.
  7. Adjust salt and sugar.
  8. This can be served with raita. Tastes delicious. Super easy and quick to make..