Directions Matar Paneer Recipe overstock. matar paneer is a delicious dish made by cooking paneer & green peas in spicy onion tomato masala. This recipe will give you restaurant style creamy & rich matar paneer. Matar paneer Recipe with step by step photos - spiced and creamy curry made with peas and cottage cheese.
Welcome to my second favorite way to eat paneer - creamy matar paneer curry.
Matar Paneer, Mutter Panner Masala or मटर पनीर is a homely Indian main course dish, this cheesy peas is a to-go dish for many of us.
Matar Paneer is one of the most popular paneer recipes where paneer (Indian cottage cheese) and matar (green peas) are simmered together in a luscious gravy made with tomatoes, onions and spices.
You take on sizzling mull Matar Paneer Recipe applying 16 instructions including 4 along with. Here is how you manage.
process of Matar Paneer Recipe
- Prepare 1 cup of Matar.
- also 250 gm of Paneer.
- use 1 of Chopped big onion.
- use 2 of Chopped tomato.
- a little 5 clove of chopped garlic.
- also As needed of ginger(chopped).
- then 2 of chopped green chilli.
- You need 1/2 tbs of Turmic powder.
- use 1 tbs of Kitchen king masala/garm masala.
- then 1/2 tbs of Corinder powder.
- a little 1 tbs of basen.
- give As needed of red chilli powder.
- use Leaves of Coriander.
- add of Salt According to your taste.
- use As needed of Oil.
- also of Some Cumin seeds.
Easy Matar Paneer Recipe: An everyday dish of cottage cheese and peas mingled in a rich, tomato gravy. Make restaurant-quality Indian peas and paneer or Matar Paneer in your Instant Pot or pressure cooker. This is a classic Indian vegetarian recipe you can make at home in minutes. Matar Paneer is a simple North Indian food recipe prepare with green peas and cottage cheese that are cooked in a creamy tomato based curry.
Matar Paneer Recipe instructions
- Take a fry pan put some oil and add chopped ginger, garlic, onion, green chilli.Then add chopped tomato as well. Cook it for 3-5 mins and then put it into a blander to make pure of it..
- Take another one fry pan add some oil,cumin seeds,1tbs basen, turmic powder and red chilli powder. Then add the pure and mix it well..
- After 5 min add 250 gram paneer, peas and boil it for 2 mins on medium flame. Then add coriander powder, kitchen king masala in paneer. cook it for 5 mins..
- Lastly, Garnish with fresh cream and Coriander Leaves. Serve Delicious, Creamy Hot Matar Paneer with Parathas, chapati and naan.😋.
Goes well with roti and naan. Matar paneer is a delicious curry made of paneer cubes and fresh peas cooked in a rich, spicy and tangy gravy. Matar paneer has paneer and matar/ green peas as main ingredients. I tried this recipe after I tasted this at my friend Sangeeta's place. Loved it very much and asked her the recipe for it.