Recipe: Appetizing Baanale dosa(oggarne dosa)Increase

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You finish sizzling seethe Baanale dosa(oggarne dosa) applying 13 compound furthermore 4 moreover. Here you go fulfill.

ingredients of Baanale dosa(oggarne dosa)

1. use of For batter grinding:.
2. then 1 glass of Urradal.
3. use of Poha (2 tbsp).
4. then of Methi seeds (1 tsp).
5. give of Sugar (1 tsp).
6. You need of Salt.
7. give of For dosa:.
8. a little leaves of Coriander.
9. give leaves of Curry.
10. use 1 inch of Ginger.
11. a little of Hing.
12. This of Mustard seeds.
13. Prepare of Urrad dal.

Baanale dosa(oggarne dosa) modus operandi

1. Rinse urraddal +poha+methi seeds(1tsp) for one night..
2. Then grind it adding salt the next day. Let the batter kept outside in a warm place for 8 hours..
3. Dosa: Add fine rava (1 small glass)+ curry leaves + coriander leaves + ingu + chilli + ginger..
4. While you are ready to prepare dosa, add oil on pan and pour mustard seeds and urrad dal. Once it splutters, pour batter to make delicious dosa. Serve it with chutney..