Recipe: Appetizing Sirloin SteakImproving

Delicious, fresh and tasty.

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technique of Sirloin Steak

  1. give of Steak.
  2. add 1 inch of Steak (any cut).
  3. You need of Himalayan salt.
  4. This of Blackpepper.
  5. then of Baste ingredients.
  6. use 3 tablespoons of unsalted butter.
  7. use 2 cloves of garlic.
  8. This 1 of stem fresh rosemary.

Sirloin Steak program

  1. Season the steak with himalayan & blackpepper.
  2. Vacuum seal the steak inside the bag.
  3. Cook the steak into container, 55°C, 1 hour.
  4. After 1 hour, drain, dry and re-season if necessary.
  5. Pan sear 15 seconds each, super high heat.
  6. Baste with butter & garlic, low heat.
  7. Rest 5 minutes.