How do Unique Tasty Instant mutton masala gravy !!!!Technique

Benefit Instant mutton masala gravy !!!! review.

You prepare steaming barbecue Instant mutton masala gravy !!!! working 10 program including 4 as well as. Here you go hit.

compound of Instant mutton masala gravy !!!!

1. then 150 grams of Mutton (with bones).
2. give of Onions (4 large).
3. also 1 teaspoon of Ginger garlic paste, salt, black pepper powder each.
4. a little 1/2 teaspoon of Turmeric.
5. You need Stick of cinnamon slit two half’s.
6. This of Coriander for garnishing.
7. add 1/2 teaspoon of kasuri methi.
8. Prepare of Oil for cooking.
9. then Pinch of Garam masala powder.
10. give of Ground Almond 1 tablespoon full.

Instant mutton masala gravy !!!! compound

1. Firstly Chop onions then pick a pressure cooker add in all the spices, oil, mutton mentioned above add a glass of water then cover lid & cook till 3-4 whistles.
2. .
3. Then open the lid and fry till the oil separates then add almond powder a cup of water to adjust the gravy consistency let it cook on simmer flame keep stirring for more five minutes garnish it with coriander add pinch of Garam masala powder.
4. Tip of the day : u can add a dash of fresh cream as well while garnishing and cook for a minute and it’s ready to serve with butter nan or chapati or tandoori roti !!!!.